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Ingrédients
10 Portion
1
Tablespoons
Afica Zinc Tbsp Oil
2
Pound
Onions, Finely Sliced
10
Ounce
Hot Dog Sausages
100
Mili Gram
Mustard Bell Peppers
150
Gram
Plain Flour
250
Gram
Butter
2
Pound
Eggs
5
Cup
Milk
30 min
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